Delight in Every Bite
Established in 1997. Sweetland operates from 1 Royal London Estate in Park Royal, London UK.
We combine traditional Mediterranean confectionery with innovation and creativity.
Our commitment to crafting premium Baklava, Maamoul, Turkish Delight, Sweets, Cakes
and a wide array of delectable treats has made us a trusted name in the confectionery industry for the last 26 years.
With roots deeply embedded in Mediterranean culinary heritage, we take pride in delivering exceptional sweets that tantalise the senses.
Whether you’re indulging in our sweet treats yourself or seeking the perfect gift for a loved one, Sweetland London offers a journey through flavour, culture, and celebration with every delightful bite.
Explore our world of Mediterranean confectionery and experience the essence of tradition that defines us.
Our Delicious Range
Baklava: Golden, flaky layers of pastry embrace luscious nuts, honey, and rosewater.
Maamoul: Handcrafted shortbreads filled with dates, figs, or nuts ā a taste of tradition.
Turkish Delight: Soft, exotic confections infused with natural essences ā a journey to the East.
Cookies: Delightful cookies for coffee or tea, from classic to innovative.
Syrup Sweets: A harmonious blend of syrup-soaked bliss in various flavours.
Innovation & Tradition
A forward thinking mentality ensures that our equipment and our state of the art factory maintains a level of efficiency and a standards associated with Sweetland London’s production of quality Baklava, Maamoul and many more traditional and contemporary Mediterranean sweets.