This bread made with wheat flour and filled with Ashta Cream. It is then deep-fried and dip in sugar syrup. IT’S A Crispy edges WITH GOLGEN COLOUR. We never used any kind of preservatives.This is a famous sweet eaten all-year round.
Wheat flour, Water, SALT, VEGETABLE OIL(SOYABEAN OIL,(SOYA) DIMETHYL POLYSILOXANE(E900), ANTIFOAMING AGENT ), MILK POWDER(MILK), SUGAR, GLUCOSE(GLUCOSE SYRUP(DERIVED FROM WHEAT),SULPHUR DIOXIDE ), CTRIC ACID( E330) ROSE WATER, CARBONATE POWDER, ASHTA CREAM(ROSE WATER,Extra Mistic,MILK POWDER, STRUCH(Wheat Flour)
“For allergens, including cereals containing gluten, see ingredients in bold.”